Come and join us at the Jug this December for a Christmas filled with festive cheer. We have a delicious 3 course Christmas menu available alongside our normal bar menu as well as mulled wine, mince pies and festive ales.
Our Christmas menu is available from Monday 2nd December to Tuesday 24th December 2013 at both lunch and dinner and will run alongside our normal menu.
~ 2 courses – £18.95
~ 3 courses – £23.95
View our FESTIVE MENU
Book your table now on 0151 342 5535 or book online HERE.
Following on from the fantastic feedback we received from our “Tasting of Game” night earlier this month we have decided to start a monthly special night. For November we are holding a “Tasting of the Sea” offering a 5-course gourmet seafood taster menu along with taster wines for each course that have been carefully chosen to complement the flavours of the menu.
We are working on the menu as we speak but as soon as it is finalised we will get it up on here for you to see!
Book your table now on 0151 342 5535 or book online.
We can’t wait to show you what we have been up to at the Jug and Bottle! Our doors will open again next Thursday 23rd May at 12.00pm so please come along, join us for a drink or a bite to eat from our fresh NEW homemade British menu and have a nosey at what we have been up to over the past few weeks!
Until next Thursday our bar will remain closed however our guesthouse remains open.
….it will be well worth it though when we can show you what we have been up to! Things are really coming together now and the place is starting to look great. Keep an eye on the website and we will let you know the opening date as soon as it finalised. We will also get our NEW homemade British menu up here as soon as that is finalised too!
If you are signed up to our newsletter we will also let you know by email when we are planning to re-open. if you’re not signed up and would like to then simply fill in your details on the left side of the website and then we can keep you up to date with the occasional email letting you know what we are up to and any special events that we may be running!
Have a good weekend
As you are probably aware by now, the restaurant is currently closed and some work has been ongoing in the bar area. Well we are now at the point that we need to close the bar in order to make the final changes. The bar will close today (Monday 8th April) whilst the work is carried out. All being well we will be back open in a few weeks time however we will put the definite re-opening date on the website and email you as soon as we know it.
The guesthouse will remain open during the next few weeks with breakfast being served in our restaurant. We are within easy walking distance of many other drinking and eating establishments should you be looking for a bite to eat or a quiet drink over the next couple of weeks.
We apologise for any inconvenience caused but hope that you will be happy with the changes we make and we look forward to re-opening the kitchen with our fabulous new traditional homemade menu….we are taking The Jug and Bottle back to its roots as a traditional country-style inn serving the very best of locally sourced British food so keep an eye on the website for the introduction of our NEW menu and food service hours.
We would like to wish you all a very Happy 2013! We have had such a lovely Christmas and New Year in the pub. It has been so nice to see so many familiar faces joining us for drinks and a bite to eat!
Let’s hope that 2013 brings us all a good year!
See you soon.
The Christmas preparations have officially begun! With many people breaking up today for 2 weeks its time to get into the festive spirit! Come and join us at the Jug this weekend and over the next 2 weeks for a tapas treat one evening or why not join us for a tipple or two one lunchtime….go on…it’s Christmas!!
We are now open from 12 every day so pop in and see us any afternoon for a steaming hot cuppa or a refreshing cold pint!
See you soon.
We are happy to welcome Steve Guile to the team at The Jug and Bottle who has come on board as the new manager. He is a local man, born in Heswall who has spent the last 11 years growing his career at The Wheatsheaf Inn in Raby. The Jug has always been the pub in the heart of Heswall and together with Steve’s energy and enthusiasm we feel that it is time to bring tradition and charm back to Heswall.
The pub will be open every day from 12.00pm as on Tuesday 4th December for drinks, hot beverages and bar snacks.
Steve looks forward to meeting you all very soon.
The 4 day weekend is fast approaching! Why not make the most of it and catch up with some old friends over a nice refreshing drink. Fingers crossed that the sunshine will stick around and you can enjoy a cold pint outside in our beer garden!
Why not grab a bite to eat and try our tapas bar menu. It is a snapshot of our restaurant menu but just with the laid back atmosphere of our bar. Take a look at our tapas bar menu.
We look forward to seeing you over the weekend!